$25
— Charcuterie Board —
local speciality cheeses + meats + candied pecans + housemade jam + honey mustard + marinated olives
$25
$17
— Eloté Corn Ribs (GF) —
lime + chilli + mayonnaise + cheese
$17
$17
— Crispy Brussels Sprouts —
balsamic + bacon + feta
$17
$17
— Roasted Wine Mushrooms (GF) —
herb white Parmesan polenta
$17
$18
— Dueling Hummus (GF) —
dill and spicy roasted pepper hummus + roasted vegetables + seed crackers
$18
$18
— Fried Burrata Romesco —
mozzarella cream curd + roasted pepper and tomatoes + almond sauce + balsamic glaze
$18
$18
— Chilled Seafood Cocktail (GF) —
shrimp + mussels + clams + cocktail sauce
$18
$13
— Pretzel Sticks —
honey dijon mustard + beer cheese
$13
$15
— Flash Fried Pita Chips —
choose two dips (4oz): spinach artichoke, beer cheese, hummus
$15
$17
— Cave Meatballs —
four housemade meatballs + red sauce + baguette bread
$17
$14
— Warm Blistered Olives —
honey whipped goat cheese + Penny Lane onion marmalade
$14
$13
— Truffle Fries —
rosemary salt + Parmesan + tomato aioli
$13
$13
— Warm Herb French Baguette —
olive tapenade dipping oil
$13
$18
— Fried Thai Chilli Calamari —
asian slaw
$18
— shareables —
Take 25% off shareables during Happy Hour (Wednesday to Friday from 5-6pm)
SALADS
___________
$16
— Sunburst Salad (GF) —
strawberry + mandarin oranges + almonds + coconut + spring mix + raspberry vinaigrette
$16
$13
— Cave Caesar —
romaine lettuce + croutons + Parmesan + housemade caesar vinaigrette
$13
$23
— Pittsburgh Steak Salad —
mixed greens + tomatoes + peppers + olives + cucumber + pickled onions + fries + blue cheese
$23
$24
— Roast Beet & Crab Salad (GF) —
spring mix + Chardonnay candy lemon + truffle vinaigrette
$24
— Soup & Salad —
SALADS CONT.
___________
$22
— Protein Bowl (GF) —
quinoa + spinach + tomatoes + broccoli + cucumber + asparagus + honey glazed carrots + egg + pickled onions + avocado + lime sour cream
$22
$8
— Side Salad —
house or cave caesar
$8
SOUPS
___________
$8
— Soup of the Day —
chef's choice
$8
— FLATBREADS —
Make yours Gluten Free for an additional $3!
$18
— Jamaican Jerk —
bbq + jerk chicken + cheddar + pineapple
$18
$18
— Margherita —
basil pesto + Parmesan + tomato + fresh mozzarella + balsamic drizzle
$18
$18
— Pepperoni —
pizza sauce + Parmesan + pepperoni + shredded mozzarella
$18
$20
— Caprese Chicken —
roasted tomato + spinach + ricotta cheese + garlic evoo
$20
$20
— Burger —
special sauce + lettuce + tomato + pickled onion + cheddar cheese + red pepper flakes
$20
$19
— Pickled BBQ Pulled Pork —
herb slaw + irish cheddar
$19
$42
— Ribeye Steak (GF) —
pan roast corn & peppers + parsnip mashed potatoes + cave steak sauce + balsamic glaze
$42
$28
— Lavender Lemon Chicken Medallions (GF) —
zucchini thyme quinoa + honey evoo
$28
$38
— lamb chop chimichurri (GF) —
beans + greens
$38
— Land —
$18
— Double Decker Smashburger —
bacon + American cheese + lettuce + tomato + pickled onion + brioche bun
$18
$34
— Blackened Strip Steak —
pomme frites + roasted asparagus + whiskey beurre blanc
$34
— SEA —
$36
— Crab Cakes* —
spinach + artichokes + lemon risotto + caviar aioli
$36
$31
— Fish & Chips —
yuengling battered cod + vinegar herb slaw + housemade tartar sauce
$31
$36
— Crab Stuffed Shrimp —
basmati rice + roasted tomatoes + asparagus + hollandaise sauce
$36
$28
— General TSO Salmon (GF) —
veggie fried rice
$28
$18
— Salmon Avocado BLT —
tomato + red mayo + multigrain bread
$18
— Pasta —
$24
— Caprese Chicken Pasta —
roasted tomatoes + basil + garlic evoo + ricotta cheese + mozzarella + linguine
$24
$20
— Chardonnay Clam Sauce —
over linguine
$20
$22
— Pierogies Haluski —
bacon + onions + brussels sprouts + sour cream + housemade applesauce
$22
$19
— Pasta Primavera —
linguine + roasted garlic olive oil + brussels sprouts + asparagus + zucchini + mushroom + broccoli + spinach + sun dried tomatoes + baguette bread
$19
$23
— Shrimp Diavolo* —
creamy red sauce + penne + red pepper flakes + spinach + baguette bread
$23
$26
— Lamb Ragu Gnocchi —
asiago gnocchi + Cabernet tomato sauce
$26
— Kids —
Available for children 12 and under. All entrees come with a soft drink (free refills) or juice, milk for $2 (no refills).
$11 | add a meatball $1
— Spaghetti —
served with housemade red sauce + baguette bread
$11 | add a meatball $1
$11 | GF option $3
— Cheese Pizza —
tomato sauce + cheese
$11 | GF option $3
$11
— Chicken Fingers —
served with fries
$11
$11
— Cheese Quesadilla —
served with sour cream
$11
— Protein Add-ons —
Add your choice of protein to any menu item.
$12
Steak
$12
$11
Shrimp
$11
$8
Chicken
$8
$16
Crab Cake
$16
$14
Salmon
$14
Executive Chef
Dennis Smulick
Menu is subject to change. Prices include tax. Parties of 8 or more will be on 1 check with 20% gratuity added.
*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.
Allergy Warning: Menu items may contain or come into contact with wheat, eggs, nuts, and/or milk.